Smoke Porter

Dark brown, smooth, slightly smoky aroma, chocolaty

Dark brown, chocolaty, slight smoky aroma, full flavored, smooth

In the 1700’s brewer Ralph Harwood in London came up with a beer that mimicked the flavor of a blended beer that was popular at the time. The hard working London porters favored this beer and it soon became known as Porter beer. Modern British smoke porters are dark, full bodied ales showing more roasted character than brown ales, and a slight smoky aroma. Chuckanut Smoke Porter carries the roasted malt and smoky flavor with grace and a clean smooth finish!

FOOD PAIRING // The Chuckanut Porter is very versatile with food. Creamy sauces are a great match for porter with its dark roasted and smoky aroma. Meatloaf is perfect with smoke porter, and at lunchtime nothing is better than a reuben sandwich and a smoke porter.

OG: 12.5 Plato ABV: 4.8% IBU"S: 30